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Spain Region Report

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92 products found.

Toro Albalá

Toro Albala Pack
Four styles: PX/Cream/Fino/Oloroso
Special Offer | Was £115 | Now £85

To celebrate the 100th anniversary of Bodegas Toro Albalá, our wine buyer has put together a pack containing four fabulous wines from this multi awarded shipper that is exclusive to Vintage Wine and Port.

**Please note stock may be updated according to availability.**

Small amounts of characterful dry, old, vintage-dated Amontillados and extremely old, vintage-dated sweet Pedro Ximénez are consistently released by Toro Albalá from the Montilla-Moriles appellation in eastern Spain. With the best and oldest vineyard holdings in Montilla, Toro Albalá is one of the premier producers of Pedro Ximenez today.
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Price: $110.02 USD
Stock: 2 in Stock

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Toro Albalá

Toro Albala Mixed Style Case, Montilla Moriles
Christmas Offer | Was £195 | Now £150

A mixed case of Montilla Moriles from Toro Albala
Please note stock may be updated according to availability**
Featuring
10 Year Old Cream
A generous wine with a unique and surprising character. Produced from the mix of our Don PX and aged Oloroso soleras, using Pedro Ximénez grapes only. It’s put to an oxidative ageing for 10 years. TASTING NOTES: Sight: Dark mahogany, slow movement in glass. Aroma: Very intense. Pedro Ximénez’s distinctive aromas such as honey, caramel and raisined plums blend together. A citric orange peel touch comes along with the Oloroso oxidative aromas like toasted, toffee, smoked and spices smells.
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Price: $194.16 USD
Stock: 3 in Stock

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Barbadillo, Tasting Experience

Cuco Premium Pack
6 x 37.5cl

Barbadillo’s premium range, contains
each of the key oxidised styles of
sherry. 1x Amontillado, 1x Oloroso dry,
1x Oloroso Sweet, 1x Palo cortado, 1x
Moscatel and 1x PX.
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Price: $128.14 USD
Stock: 1 in Stock

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Toro Albalá, 2020

DON PX COSECHA 2020, Sweet Wine from Montilla-Moriles
Half Bottle 37.5cl

The 2020 Toro Albalá Don PX is a superb example of a high-quality Pedro Ximénez sherry style wine. Its rich, intense flavours and luxurious mouthfeel make it an excellent choice for dessert or as a dessert in itself. It's a wine that can be enjoyed now or aged further to develop even more complexity.

Tasting Notes
The 2020 Don PX is a deep, dark brown with a dense, almost syrupy appearance. Its nose is intense and rich, with dominant notes of raisins, dried figs, and dates. Secondary aromas include molasses, toffee, caramel, and subtle undertones of dark chocolate, coffee, and a slight nuttiness.
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Price: $24.53 USD
Stock: 27 in Stock

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Toro Albalá, 2020

Miut L' Assemblage
Dry White Wine
Montilla-Moriles DOP

Clearance Offer | Was £29.95 |" Now £18.50

Bodegas Toro Albalá's Miut L'Assemblage represents a thoughtful blend of grape varieties, showcasing the winery's expertise beyond its renowned sherries. This still wine offers a rich, balanced, and enjoyable tasting experience, reflecting the unique terroir of the Montilla-Moriles region. It's an excellent choice for those looking to explore Spanish wines with a distinct character and complexity.

Tasting Notes
Pale lemon colour with golden hues. Being a dry white wine that fuses the terroir of the Sierra de Montilla with that of Moriles, we find a freshness on the nose.
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Price: $23.95 USD
Stock: 8 in Stock

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Toro Albalá, 2020

MIUT SANTA MAGDALENA
Dry White Wine
Montilla-Moriles DOP

The Miut is a new project that explores the potential of Pedro Ximenez grapes made into dry wines. The aim is to reveal the "terroir", a sense of place for each wine from each vineyard within the Montilla-Moriles appellation.

Tasting Notes
Golden colour. On the nose, mineral notes, brioche, dried stone fruits, fresh apricot. Vertical and mineral in the mouth, caressed by a subtle volume. A lingering finish reminiscent of buttery pastry.

Serving Tips
Serve chilled and enjoy with tapas, olives, seafood, fried or grilled fish, Iberian sausages, fried almonds and Manchego cheese.
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Price: $51.71 USD
Stock: 9 in Stock

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Toro Albalá, 2019

POLEY PEDRO XIMÉNEZ Dulce
Sweet White Wine | 50cl Bottle
***90 Points - Robert Parker***

This 2019 sweet wine by Toro Albala is produced with Pedro Ximénez a variety of white grape used to produce sweet, dark, and concentrated dessert wines in Spain. These wines are known for their intense sweetness and flavours of raisins, figs, and caramel.

Tasting Notes
Milk coffee colour. Aroma of raisin, dried apricot, fig, toffee and beeswax. Taste of buckwheat honey, baklava, minerals, dried fig and carob. High acidity, long aftertaste.

Serving & Food Pairing:
Serve your PX wine slightly chilled between 12-14º C. A dessert in itself it is the perfect way to finish a meal but also an ideal pairing with dark chocolate, blue cheeses, dried fruits and pastry.
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Price: $29.71 USD
Stock: 55 in Stock

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Toro Albalá

POLEY CREAM 10 Years, Montilla-Moriles. | 50cl Bottle

The Cream 10 Year Old is a high-quality Spanish dessert wine from the Toro Albala winery, located in the Montilla-Moriles region of southern Spain. This wine is a sweet sherry-style wine, made from Pedro Ximénez grapes, which are known for their naturally high sugar content and their ability to produce rich, luscious dessert wines.

Tasting Notes
The cream has raisiny and honey notes, dark oxidative notes, roasted nuts, warm polished wood, subtle pepper, dried figs, prunes, and orange peel. The acidity is fairly high, making this on of the fresher creams out there. Citrusy notes and sour cherries and then lots of roasted nuts, hints of espresso and a spicy touch as well.
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Price: $28.41 USD
Stock: 7 in Stock

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Toro Albalá

POLEY FINO DEL LAGAR "En Rama", 10 Year, Montilla-Moriles | 50cl Bottle
*** 90 Points Robert Parker ***

This sherry-style dry fino showcases the fine craftsmanship of Bodegas Toro Albalá, renowned for its long history in producing high-quality aged wines.

Tasting Notes:
Straw-yellow colour with golden and greenish highlights. The nose is intense with aromas of almond, hazelnut, and bread, complemented by fresh hints of hay, olives, and subtle licorice from American oak. The palate is dry, with a silky texture, lingering bitterness, and a saline finish.

Serving & Food Pairing
Serve chilled, ideally between 8-10°C. This fino pairs excellently with seafood like oysters, Iberian ham, and manchego cheese.
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Price: $29.71 USD
Stock: 7 in Stock

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Barbadillo

"Cuco" 12 year aged Oloroso Sherry
Barbadillo D.O Jerez
Half Bottle 37.5cl

This Oloroso Sherry is mahogany in colour. Pleasant aroma reminiscent of noble oak from its ageing period and dried fruit. Mouth-filling and beautifully dry on the palate. This wine is aged using oxidative ageing, such as this oloroso, can remain in perfect organoleptic condition many years after bottling, even once the bottle has been opened.

Serving Suggestion: Serve around 14-17 degrees Celsius with game casseroles. If you feel adventurous try this oloroso with lamb curry.
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Price: $28.41 USD
Stock: 5 in Stock

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Toro Albalá

POLEY FINO PASADO 15 Year Old, Montilla-Moriles | 50cl Bottle
*** 91 Points Robert Parker ***

The Fino 15 Year by Toro Albalá is a premium dry sherry-style wine from the Montilla-Moriles region of Spain. This wine is unique because it is made using Pedro Ximénez grapes, unlike most Finos which are made from Palomino. Toro Albalá is a highly respected winery, known for its extensive aging processes and its commitment to traditional methods.

Tasting Notes:
Golden in colour with copper and greenish highlights. Intense and piercing aroma with notes of almonds, yeast, and green apples, with a briny, saline quality typical of Fino sherry. The long aging of 15 years imparts more complexity, depth, and concentration of flavours than younger Finos.
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Price: $28.41 USD
Stock: 8 in Stock

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Toro Albalá

POLEY OLOROSO 15 Year Old, Montilla-Moriles | 50cl Bottle
***90 Points - Robert Parker*** | GOLD MEDAL- Mundus Vini

This 15 Year Aged Oloroso offers a more intense, concentrated tasting experience and is a great representation of Toro Albalá’s skill in producing high-quality, aged sherry-style wines from the Montilla-Moriles region in Spain.

Tasting Notes
Mahogany colour with golden rim. On the nose, intense old American oak wood, toffee, smoke, vanilla and caramelised nut aromas intermingle with ripe and dried peach and apricot fruit. You can expect rich notes of walnuts, dried figs, raisins, caramel, spices, and a touch of leather. There is a hint of sweetness balanced with the typical dry character of Oloroso.
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Price: $29.71 USD
Stock: 10 in Stock

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Toro Albalá

POLEY PALO CORTADO "En Rama", 25 Year Old | 50cl Bottle
***93 Points - Robert Parker 's Wine Advocate***

Palo Cortado is a rare type of "sherry-style" wine that is initially aged under flor to become a fino or amontillado, but inexplicably loses its veil of flor and begins aging oxidatively as an oloroso. The result is a wine with some of the richness of oloroso and some of the crispness of amontillado.

Tasting Notes Amber colour with copper and greenish reflections. Very intense aroma with tobacco leaves, wood and spices like pepper and clove aromas, notes of citrus peel and fine pastries. Nuts like walnut or hazelnut nuances. On the palate it is dry, but mouth-filling, well-defined acidity that disappears to leave room for a saline sensation.
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Price: $37.47 USD
Stock: 1 in Stock

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Toro Albalá, 1999

DON PX 1999 | Half Bottle 37.5cl
***93 Points Robert Parker's Wine Advocate***

This Gran Reserva 1999 Don PX is one Toro Albala's signature wines. This is an elegant and complex wine, elaborated with Pedro Ximénez grapes harvested in mid-August and laid under the hot Andalusian sun to concentrate their sugars and flavours. Each bottle is taken care of with exclusivity, from the harvest to the drying of the grapes, to the ageing in cask, and thus obtaining a unique personality.

Tasting Notes
Dark mahogany in colour, with viscosity in the glass. Aromas of coffee, dark chocolate, raisined fruit, grapes,plums, dried apricots, hints of cinnamon, a little balsamic and citrus, orange dominate the nose.
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Price: $58.18 USD
Stock: 2 in Stock

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Toro Albalá, 1999

DON PX 1999 | 75cl Bottle ***93 Points Robert Parker's Wine Advocate***

This Gran Reserva 1999 Don PX is one Toro Albala's signature wines. This is an elegant and complex wine, made with Pedro Ximénez grapes harvested in mid-August and laid under the hot Andalusian sun to concentrate their sugars and flavours. Each bottle is taken care of with exclusivity, from the harvest to the drying of the grapes to the ageing in cask, and thus obtaining a unique personality.

Tasting Notes
Dark mahogany in colour, with viscosity in the glass. Aromas of coffee, dark chocolate, raisined fruit, grapes,plums, dried apricots, hints of cinnamon, a little balsamic and citrus, orange dominate the nose.
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Price: $76.37 USD
Stock: 16 in Stock

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Toro Albalá, 1994

DON PX 1994. Sweet Wine, Montilla-Moriles | Half Bottle 37.5cl

Matured in a cool cathedral-style bodega, hallmark of Andalucian maturation process, the 1994 Gran Reserva PX is a hugely complex and intense wine, made with Pedro Ximénez grapes harvested in mid-August and laid under the sun for 7 to 9 days to concentrate all their sugars. After the press, it was left to rest for 12 months in stainless steel tanks and, when the period came to an end, it was stored in American oak butts for 27 years.

The result is a concentrated luscious wine with mahogany colour and iodized tones, revealing pronounced aromas of raisinsined fruits, orange peel citrus, liquorice, coffee, cinnamon and cocoa, with a sweet, velvety taste.
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Price: $84.13 USD
Stock: 13 in Stock

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1994 Toro Albala

DON PX 1994. Sweet Wine, Montilla-Moriles | 75cl bottle

1994 Gran Reserva PX
A hugely complex and intense wine, created with Pedro Ximénez grapes harvested in mid-August and laid under the sun to concentrate their sugars aromas and flavours. After the press, it was left to rest for 12 months in stainless steel tanks and, when the period came to an end, it was stored in American oak butts for 27 years.

Tasting Notes
This is a concentrated luscious wine with mahogany colour and iodized tones, revealing pronounced aromas of raisinsined fruits, orange peel citrus, liquorice, coffee, cinnamon and cocoa, with a sweet, velvety taste.
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Price: $115.20 USD
Stock: 12 in Stock

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Toro Albalá, 1993

Don PX 1993, Montilla-Moriles | 75cl Bottle

The 1993 PX (Pedro Ximénez) can age exceptionally well, and would likely have developed additional depth, complexity, and richness by now. The pioneering Bodegas Toro Albalá is among the best producers of Pedro Ximenez (PX) in the world today, with the finest vineyard holdings in Montilla in their arsenal, they remain the world’s only specialist in 100% vintage PX.

Tasting Notes:
This wine is typically dark, almost syrup-like, with intense flavours of dried fruits like figs, dates, and raisins, as well as hints of chocolate, coffee, and spices. The palate is immense with the sugar is balanced by a structured acidity that keeps the sweetness in check.
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Price: $115.20 USD
Stock: 20 in Stock

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Toro Albalá, 1993

Don PX 1993, Montilla-Moriles | 37.5cl Half Bottle

The 1993 Toro Albala PX is our best selling 1993 wine and makes a fabulous gift for a 30th Anniversary. This sweet wine from Toro Albala is made from the Pedro Ximenez grapes that have been dried on mats so that all the sweetness is concentrated in the wine. With a residual sugar content of nearly 400g/litre this is dessert heaven in a glass! The nose is complex with layers of dried fruits, dates, figs, plums, raisins, coffee, mango and chocolate. The palate is immense and the sugar is balanced by a structured acidity that keeps the sweetness in check. The experience concludes with a never-ending finish.
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Price: $51.71 USD
Stock: 29 in Stock

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Toro Albalá

POLEY Amontillado en rama- 35 Year Old | 50cl Bottle
*** 92 Points - Robert Parker's Wine Advocate ***

This extremely old wine proceeds from the winery’s foundational Solera, when José María Toro Albalá began to produce wines in Lagar del Carmen, in 1922. The wine is obtained in a subtle and slow way; it’s the time that induces its transformation. After an ageing of 10 years under a veil of flor in American oak butts, the veil begins to weaken and lose its protection, allowing the start of a long oxidative ageing. A unique wine acknowledged with 92 Robert Parker points.

TASTING NOTES

Sight: Amber and, when shaken, it tints the glass with a beautiful range of copper tones.
Aroma: Very intense, spicy and noble woods in still glass, leading to a glaze touch and fine pastry notes.
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Price: $64.65 USD
Stock: 15 in Stock

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Toro Albalá, 1988

DON PX 1988 | Half Bottle 37.5 cl

The 1988 Don PX from Toro Albala is an extremely concentrated and syrupy wine. Currants, raisins, caramel and orange peel. Same on the palate with some coffee candy as well. A beautifully clean and clear PX with great sweetness, but very nicely balanced by beautiful acidity. Suitable for long ageing. 2040+




Learn more about Toro Albala


Learn more about Pedro Ximenez

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Price: $77.60 USD
Stock: 42 in Stock

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Toro Albalá, 1987

DON PX 1987 | Half Bottle - 37.5cl
94 Points - Robert Parker

The 1987 Don PX from Toro Albala is an extremely concentrated and syrupy wine. Currants, raisins, caramel and orange peel. Same on the palate with some coffee candy as well. A beautifully clean and clear PX with great sweetness, but very nicely balanced by beautiful acidity. Suitable for long ageing. 2040+




Learn more about Toro Albala


Learn more about Pedro Ximenez

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Price: $58.25 USD
Stock: 61 in Stock

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Barón de Ley, 1985

Grand Reserva, Rioja

The 1985 Baron de Ley Gran Reserva Rioja is a brilliant ruby-red colour with tinges of brick red. Rich, aromatic complexity. Toasted oak and coconut give way to aromas of red berries and dried raisins.

Barón de Ley was founded in 1985 by a small group of Rioja wine professionals who wanted to develop a purely “vineyard driven” winery, oriented to the production of high quality wines from their own vineyards.
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Price: $90.54 USD
Stock: 2 in Stock

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Rioja, 1985

Bodegas Coral - Don Jacobo

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $89.31 USD
Stock: 10 in Stock

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Rioja, 1985

Remelluri Reserva, Rioja

In this wine from old vines on the Remelluri estate owned by Telmo Rodriguez & his sister Amaia, Tempranillo grape is blended with a little Graciano and Garnacha (Grenache); The wine from this vintage is still displaying lots of fruit. In addition the cooler climate has helped combine the earthy red fruit with spice and savouriness - and with amazing elegance. It's a complex Rioja Reserva and a refreshing acidity cuts through the richness making it very drinkable indeed.
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Price: $90.54 USD
Stock: 16 in Stock

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Toro Albalá, 1980

Don PX Seleccion 1980, D.O.P. Montilla-Moriles | 20cl Bottle in gift pack
***97 Points - Wine Advocate*** <

The Toro Albala 1980 Don PX is a sweet and elegant wine, produced from the “asoleo” process of Pedro Ximénez grapes to obtain a great richness in sugars. After the press, it was left to rest for 12 months and, when the period came to an end, it was stored in American oak butts to age for more than 20 years.

Don PX are the signature wines from Toro Albala. Each one of them is taken care of with exclusivity, from the harvest to the raisining, obtaining a unique personality.

TASTING NOTES
· Sight: Dark mahogany, slow movement in glass.
· Aroma: Raisined fruits (grapes, plums and dates). Notes of sweet spices like cinnamon and memories of cookies, in addition to citric and wood aromas.
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Price: $103.49 USD
Stock: 55 in Stock

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Rioja, 1976

Emperatriz

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $115.20 USD
Stock: 1 in Stock

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Toro Albalá, 1974

Don PX 1974, Sweet Wine, Montilla-Moriles | In hand-crafted Oak Case
A wonderful gift to celebrate 50 Years!

The 1974 Toro Albala PX Gran Reserva is a highly sought-after dessert wine from the Montilla-Moriles region in Spain. It is made from Pedro Ximénez (PX) grapes, which are known for their sweetness and intense flavours. The grapes are often sun-dried to concentrate their sugars before fermentation. The wine is aged for decades in oak barrels, allowing it to develop complex, tertiary aromas and flavours.

Tasting Notes
Deep, dark mahogany colour with rich aromas of figs, dates, raisins, molasses, caramel, and hints of cinnamon and nutmeg spice. Lush and velvety mouthfeel, with an intense sweetness balanced by good acidity.
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Price: $381.84 USD
Stock: 21 in Stock

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Toro Albalá, 1973

Sale

Don PX 1973, Montilla-Moriles | 20cl bottle.
95 Points - Robert Parker
Special Offer | was £119 | Now £75

Toro Albala 1973 PX 20cl luxury gift bottle

Toro Albala are famous for their award-winning vintage Pedro Ximenez (PX) wines. We are delighted to offer this 95 Point, 1973 PX Montila-Moriles presented in a beautiful 20cl gift pack

The dehydrated grapes fermented between 3% and 9% and then the wine was fortified and today bottled at 17%. Very perfumed and aromatic, a little exotic, with even some minty notes. The palate is very concentrated, round, with an oily texture that fills your mouth. An elegant endless finish.

Tasting Notes
With a residual sugar content of 320g/litre this is a dessert in a glass! The nose is complex with layers of dried fruits,
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Price: $97.08 USD
Stock: 20 in Stock

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Toro Albalá, 1973

Don PX 1973, Montilla-Moriles | 75cl Bottle | In own gift box
***95 Points - Robert Parker***

1973 Toro Albala PX: Finding a quality wine from 1973 is a challenging task but fortunately we have partnered with Toro Albala to bring you the 1973 Don Pedro Ximenez. With a residual sugar content of 320g/litre this is molasses in a glass! The nose is complex with layers of dried fruits, dates, figs, plums, raisins, coffee, mango and chocolate with a hint of mint. The palate is immense and the sugar is balanced by a structured acidity that keeps the sweetness in check. The experience concludes with a never-ending finish.

An authentic artisanal gem elaborated with Pedro Ximénez grapes, harvested in August 1973 with temperatures that reached 45°C, following the traditional grape raising system.
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Price: $218.75 USD
Stock: 17 in Stock

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Carinena, 1972

Don Ramon

Carinena is just one of several DO titles used for the wines of Aragon, northern Spain. Winemaking in the area dates back to at least Roman times, and records from that era confirm that locals drank Carinena wines mixed with honey. Many other historical records attest to the quality of the wines from Carinena; King Ferdinand I of Aragon listed it as his preferred wine above all others and the French philosopher Voltaire thought it heavenly. Wine has long been the economic mainstay of the region and a source of great pride and renown.
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Price: $179.92 USD
Stock: 4 in Stock

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Rioja, 1970

Carta de Oro - Berberana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $115.20 USD
Stock: 5 in Stock

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Toro Albalá, 1968

DON PX SELECCIÓN 1968, Montilla-Moriles | 20cl bottle | in luxury gift pack
94 Points - Robert Parker

This exceptional Don PX Selección 1968 from Toro Albala is an enveloping and complex wine, produced from the “asoleo” process of Pedro Ximénez grapes to obtain a great richness in sugars. After the press, it was left to rest for 12 months in stainless steel tanks. When the period came to an end, it was stored in American oak butts to age with time. An authentic gem awarded with 94 Robert Parker points.
Drink from now to 2030+

Don PX are our signature. Each one of them is taken care of with exclusivity, from the harvest to the raisining, obtaining a unique personality.

D.O.P. Montilla-Moriles.
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Price: $116.43 USD
Stock: 34 in Stock

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Sangre de Toro, 1967

Miguel Torres

Brick red with garnet rim; complex aromas of ripe cherry, black raspberry, chocolate and oak; dry and medium-bodied; cherry, plum and sweet vanilla oak flavours with a slightly tannic finish.
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Price: $154.03 USD
Stock: 2 in Stock

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Rioja, 1966

Federico Paternina Reserva Especial


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Price: $257.58 USD
Stock: 1 in Stock

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Toro Albalá, 1965

Don PX Seleccion 1965, Montilla-Moriles | 20cl Bottle | in gift box
97 Points Robert Parker

The 1965 Toro Albala Don Pedro Ximenez is a dense and elegant wine produced from the “asoleo” process of Pedro Ximénez grapes to obtain a great richness in sugars. After the press, it was left to rest. Some time later, it was stored in American oak butts for a long oxidative period of ageing. This wine proceeds from the Aguilar de la Frontera winery’s ageing butts reserved by José María Toro Albalá, who stored a quantity of wine for a prolonged oxidative ageing in years of extraordinary conditions.

This wine proceeds from one of the first grape harvests led by Antonio Sánchez in Toro Albalá.
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Price: $128.14 USD
Stock: 40 in Stock

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Toro Albalá, 1964

Sale

Palo Cortado, Marques De Poley 1964, Montilla-Moriles | 20cl Luxury Gift Pack
Decanter Platinum Award Winner

Special Offer | Was £119 | Now £75

The 1964 Toro Albala Palo Cortado is an award-winning wine from 1964 that will challenge your senses! Dry in style with aromas of very old wine and a volatile twist, this wine may come across first as harsh - but there are so many layers and so much complexity beneath this. Velvety, intense and elegant this has an everlasting finish. There is no middle ground with this wine! This wine is designed to work with food, it is ideal for meats, fatty fishes, stews and scrambled dishes.

This wine’s origin is the result of Antonio Sánchez personal choice over fino wine butts that had a different profile from the rest.
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Price: $97.08 USD
Stock: 31 in Stock

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Toro Albalá, 1964

Sale

Don PX 1964, Montilla-Moriles | 20cl Luxury Gift Pack
***99 Points - Robert Parker***
Special Offer | Was £139 | Now £85

D.O.P. Montilla-Moriles.

After harvesting the grapes in the month of August, with temperatures up to 45ºC, and after the sun drying process, a must was produced and, after remaining at rest for a year, went into wood. It was made in the first week of September. After raisining for 9 days and subsequent pressing, a must with a high sugar content was obtained which, after a rest period, was alcoholized before being aged in American oak casks. “Convento Selección” are wines that have aged for generations in amontillado butts so that the wine and wood could merge with time and result into an unmatchable flavor.
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Price: $110.02 USD
Stock: 20 in Stock

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Toro Albalá, 1964

Don PX 1964, Montilla-Moriles | In hand-crafted Oak Case
99 Points - Wine Advocate

This 60 year old Pedro Ximenez wine from 1964 makes a wonderful gift for someone celebrating their 60th Birthday or anniversary. Wines from Toro Albalá, particularly the aged PX, are highly acclaimed and have won numerous awards. The 1964 vintage, in particular, is celebrated for its outstanding quality and is sought after by collectors and connoisseurs.

Tasting Notes
Deep mahogany in colour, indicative of its age and concentration. Rich and intense aromas of raisins, figs and dates, combined with notes of toffee, molasses, coffee, and dark chocolate. The palate is sweet and luscious, with flavours mirroring the nose.
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Price: $511.28 USD
Stock: 17 in Stock

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Toro Albalá, 1964

Palo Cortado, Marques De Poley 1964, Montilla-Moriles | 75cl Bottle
Decanter Platinum Award Winner
Special Offer | Was £175 | Now £135

This is an award-winning wine from 1964 that will challenge your senses! Dry in style with aromas of very old wine and a volatile twist, this wine may come across first as harsh - but there are so many layers and so much complexity beneath this. At our own tasting, it was the one we talked about the longest. There is no middle ground with this wine! 92/100 TC VWP.

This wine’s origin is the result of Antonio Sánchez personal choice over fino wine butts that had a different profile from the rest. After a long time and process of ageing, it acquired a great aromatic complexity. It’s one of the winery’s treasures, acknowledge with a Platinum medal in the Decanter DWWA awards with 97 points.
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Price: $174.74 USD
Stock: 21 in Stock

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Rioja, 1961

Azpilicueta Martinez Felix

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $192.86 USD
Stock: 1 in Stock

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Toro Albalá, 1955

Don PX Convento Seleccion 1955, Montilla-Moriles |Half Bottle 37.5cl
** 98 Points - Robert Parker **

The origin of this exceptional wine is the result of Antonio Sánchez’s personal choice and decision over the bottling’s most favourable time. Valued for being rare, deep and very sweet, elaborated with 100% Pedro Ximénez raisined grape clusters. An authentic treasure distinguished with 98 Robert Parker points and the silver medal in the Vinalies Internationals.

“Convento Selección” are wines that have aged for generations in amontillado butts so that the wine and wood could merge with time and result into an unmatchable flavour. Our bottling system is called “Convento Selección” in honour to the Cistercian monk system in which the wine is classified in their own series.
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Price: $166.97 USD
Stock: 22 in Stock

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Toro Albalá, 1955

Don PX Convento Seleccion 1955, Montilla-Moriles | 20cl Bottle - In luxury gift box
98 Points - Robert Parker

The origin of this exceptional wine is the result of Antonio Sánchez’s personal choice and decision over the bottling’s most favourable time. Valued for being rare, deep and very sweet, elaborated with 100% Pedro Ximénez raisined grape clusters. An authentic treasure distinguished with 98 Robert Parker points and the silver medal in the Vinalies Internationals.

“Convento Selección” are wines that have aged for generations in amontillado butts so that the wine and wood could merge with time and result into an unmatchable flavour. Our bottling system is called “Convento Selección” in honour to the Cistercian monk system in which the wine is classified in their own series.
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Price: $128.14 USD
Stock: 42 in Stock

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Gonzales Byas, 1955

Vintage Port (Very damaged label, in neck)

This port from the excellent 1955 vintage is pale tawny in colour. On the nose there is a bouquet of liquorice and dark fruits. On the palate the wine is well balanced and elegant. Very good finish - rated highly.
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Price: $770.15 USD
Stock: 1 in Stock

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Toro Albalá, 1951

Marques De Poley Amontillado, 1951, Montilla-Moriles | 20cl bottle | in luxury gift box
*** 95 Points Robert Parker ***

The 1951 Toro Albala amontillado was born from the best fino wines. After losing the veil of flor which protected it, the long oxidative ageing started, this time, in a static way. Time has transformed it into an exceptional wine of high complexity and elegance. An excellent amontillado valued with 95 Robert Parker points.
Drink from now to 2030+

TASTING NOTES

Sight: Amber with beautiful copper and greenish reflections.
Aroma: Strongly aromatic and complex. Toasted and smoked notes, nuts such as hazelnuts, plum and candied fruit background aromas, together with a subtle memory of its previous biological period.
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Price: $120.31 USD
Stock: 40 in Stock

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Toro Albalá, 1937

Don PX Convento Seleccion, Montilla-Moriles 1937

The 1937 Toro Albala proceeds from the sacristy that the Palma family had in the basement of their house located in Aguilar de la Frontera. The butt stack’s temperature and humidity were preserved in perfect conditions, which allowed this amontillado to age statically with refinement and elegance. José María Toro Albalá acquired this relic and stored it in his winery, waiting for the right moment to commercialize it. It has obtained 98 Robert Parker points.

“Convento Selección” are wines that have aged for generations in butts so that the wine and wood could merge with time and result into an unmatchable flavour.
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Price: $627.77 USD
Stock: 6 in Stock

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Gonzales Byas, 1932

Vintage Port, DOC Douro

This famous sherry producer came to Oporto in 1895 and started to ship port in 1896. From 1901 they purchased their wines from Quinta do Roriz. The port operation was purchased by Sandeman in 1989 and it no longer exists as a trading name.

The 1932 is light tawny in colour with molasses and caramel on the nose. The port is light bodied and the sugar and caramel are evident in the taste. There is some extra complexity in the mouth and the port has a good long finish. Rating 18/20 VWP tasting.
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Price: $886.65 USD
Stock: 8 in Stock

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Toro Albalá, 1931

Don PX Convento Seleccion, Montilla-Moriles 1931
98 Points Robert Parker

The 1931 Toro Albala proceeds from the sacristy that the Palma family had in the basement of their house located in Aguilar de la Frontera. The butt stack’s temperature and humidity were preserved in perfect conditions, which allowed this amontillado to age statically with refinement and elegance. José María Toro Albalá acquired this relic and stored it in his winery, waiting for the right moment to commercialize it. It has obtained 98 Robert Parker points.

“Convento Selección” are wines that have aged for generations in butts so that the wine and wood could merge with time and result into an unmatchable flavour.
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Price: $576.00 USD
Stock: 10 in Stock

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Toro Albalá, 1929

Don PX Convento Seleccion, Jerez
95 Points - Robert Parker

The 1929 Toro Albala proceeds from the sacristy that the Palma family had in the basement of their house located in Aguilar de la Frontera. The butt stack’s temperature and humidity were preserved in perfect conditions, which allowed this amontillado to age statically with refinement and elegance. José María Toro Albalá acquired this relic and stored it in his winery, waiting for the right moment to commercialize it. It has obtained 95 Robert Parker points.

“Convento Selección” are wines that have aged for generations in butts so that the wine and wood could merge with time and result into an unmatchable flavour.
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Price: $420.67 USD
Stock: 1 in Stock

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Rioja, 1928

El Pingarron - Maristany, Rioja

Very Old bottle from Spain from the unfindable vintage 1928.
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Price: $381.84 USD
Stock: 2 in Stock

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Rioja, 1925

Marquis de Riscal

The 1925 Marqués de Riscal Rioja is a late release from the 1925 vintage wine from one of the oldest and most renowned wineries in Spain, located in the Rioja region. Marqués de Riscal is known for its excellent quality and tradition, and the 1925 vintage would be an extremely rare and valuable bottle today, cherished by collectors and connoisseurs of aged wines.

The wine shows a brick or tawny hue due to its age, indicative of oxidation and the maturation process. On the nose expect complex aromas such as dried fruits, leather, tobacco, and spices, along with tertiary notes like earthiness and mushroom.
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Price: $640.72 USD
Stock: 1 in Stock

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Toro Albalá

Toro Albala Centenario Single Cask | 100 year-old Pedro Ximinez.
98 Points- Robert Parker

The Toro Albala Centenario wines are a special release to celebrate 100 years of Toro Albala. They have been chosen to convey the character and spirit of the winery. They are the result of Antonio Sánchez and each of the workers’ efforts and care for years.

The Pedro Ximénez was a wine selected by Antonio Sánchez decades ago, with a very special purpose, to share them during Holy Week with his friends and family. They were only opened on those dates, the rest of the year they wouldn’t allow anyone to touch them. Today, Antonio has decided it’s time to share them with the rest of the world.

Tasting Note
Jet black colour, very high layer, and great density, with very vivid amber reflections on the sides which stain the glass.
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Price: $770.15 USD
Stock: 10 in Stock

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Berisford Pemartin, 1914

Fino Sherry Reserva Pirvada Bodegas de Jose Pemartin, Jerez

A fine sherry, by name and by nature. This bottling of Berisford Solera 1914 Amontillado Fino dates from the 1960s.


Learn more about Fino
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Price: $297.71 USD
Stock: 1 in Stock

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Berisford Pemartin, 1914

Rare Manzanilla Basada Sherry, Jerez

This was bottled from a solera which was established in 1914. With the solera system, the date refers to the age of the oldest component of the bottling, in which many different vintages will be included.
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Price: $375.37 USD
Stock: 1 in Stock

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Maria Christina, 1902

Pedro Ximenez Viejisimo, Domecq, Jerez

An extremely rare old sherry made from sun dried "PX" grapes. Intensely sweet and concentrated.

The House of Domecq has spent almost three centuries pleasing sherry-drinkers of every stripe, including the royalty of Spain and England. They have also grown, eventually becoming part of the enormous corporate tapestry that is Allied Domecq, which owns a diverse range of wine and spirit producers.



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Price: $2,187.50 USD
Stock: 1 in Stock

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Pedro Domecq, 1894

Very Rare Oloroso Viejisimo, Imperial, Domecq, Jerez

The House of Domecq has spent almost three centuries pleasing sherry-drinkers of every stripe, including the royalty of Spain and England. They have also grown, eventually becoming part of the enormous corporate tapestry that is Allied Domecq, which owns a diverse range of wine and spirit producers.

This is a very fine old dry, dark and nutty oloroso sherry.
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Price: $2,071.00 USD
Stock: 1 in Stock

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Scholtz Hermanos Malaga, 1885

Solera 1885, Jerez

Believed to be mainly Pedro Ximén style. Figs, raisins, molasses nose and flavour of PX, but a certain freshness and elegance could be a pointer towards some Moscatel too. Long ageing has made the wine perfectly integrated and delicious with an array of cheeses.
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Price: $770.15 USD
Stock: 1 in Stock

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Bolivar, 1824

Amontillado Viejisimo, Domecq

The House of Domecq has spent almost three centuries pleasing sherry-drinkers of every stripe, including the royalty of Spain and England. They have also grown, eventually becoming part of the enormous corporate tapestry that is Allied Domecq, which owns a diverse range of wine and spirit producers.

This Amontillado captures vestigial freshness from the flor yeast, which has been allowed to die, in return adding colour, texture and complex malty hazelnut flavours to an unnervingly complex ensemble.
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Price: $1,935.09 USD
Stock: 1 in Stock

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Toro Albalá, Non Vintage

Amontillado CENTENARIO SINGLE CASK

The Toro Albala Centenario wines are a special release to celebrate 100 years of Toro Albala. Only 250 bottles have been released. They have been chosen to convey the character and spirit of the winery. They are the result of Antonio Sánchez and each of the workers’ efforts and care for years.

The Pedro Amontillado was a wine selected by Antonio Sánchez decades ago, with a very special purpose, to share them during Holy Week with his friends and family. They were only opened on those dates, the rest of the year they wouldn’t allow anyone to touch them. Today, Antonio has decided it’s time to share them with the rest of the world.
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Price: $873.70 USD
Stock: 10 in Stock

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Toro Albalá, Non Vintage

Palo Cortado CENTENARIO SINGLE CASK | 75cl Bottle

The Toro Albala Centenario wines are a special release to celebrate 100 years of Toro Albala. Only 250 bottles have bene released. They have been chosen to convey the character and spirit of the winery. They are the result of Antonio Sánchez and each of the workers’ efforts and care for years.

The Palo Cortado is a selected butt from the many that Toro Albala have stored in their cellar as a result of the desire for collecting. This wine has been chosen because it has all the characteristics of a good palo cortado and reflects the character of Toro Albalá. We have bred palo cortado for decades, but it was not until relatively recently, when we began to market it.
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Price: $808.99 USD
Stock: 10 in Stock

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Barbadillo

Sherry, Manzanilla Pasada Pastora

Barbadillo Manzanilla Pasada en Rama Pastora is a complex fortified wine that is full of nuances, and especially recommended to those who love manzanillas. Its golden yellow colour already gives some indication about how many years it has aged. Suspicions are confirmed in the smell, where very marked yeast aromas appear, with saline and marine hints. The palate is intense and powerful, with dry, salty and bitter, very light touches.

Serve this sherry at 8°C and pair with oily fish, smoked foods, white fish, aperitif, charcuterie, sushi, cured cheeses.
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Price: $16.76 USD
Stock: 9 in Stock

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Barbadillo

Pale Cream Sherry, Jerez, Andalucia

This style is a relatively new arrival in the history of sherry production having only been introduced in the 1970’s.

Fino Sherry blended with young, vibrant Moscatel which results in this appealing combination of sweetness and tangy freshness. Aged in cask in the traditional Solera System within the ancient cathedral style cellars of Barbadillo, this wine is a blend of different criaderas.

TASTING NOTES:
Light golden colour and with an aroma reminiscent of Manzanilla combined with the fruity nose of Moscatel. On the palate it is delicate, soft and sweet, with a full long finish.

SERVING SUGGESTIONS
Serve chilled as a sweet aperitif or as a dessert wine with fruit salads, cheese platters, or Crème Brulée.
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Price: $19.35 USD
Stock: 12 in Stock

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Barbadillo

Laura Moscatel Sherry
Barbadillo
Half Bottle 37.5cl

When the Moscatel must has reached a certain degree of extended maturation, it is fortified with wine-based distilled spirit to bring the alcohol content up to 19%. Once clean and stable it passes to the criaderas where it is left to mature through the process of oxidative ageing. This is achieved through the oxidation of the wine whilst in barrel and racking within each tier of the criadera. This traditional system is characterised by the carefully orchestrated movement of wine between the soleras and criaderas within each cellar. With this particular wine, the ageing process lasts for a period of 5 years.
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Price: $25.82 USD
Stock: 5 in Stock

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Barbadillo

Fino Pale Dry Sherry
Barbadillo

A superb Fino sherry, aged for a minimum of 3 years in Barbadillo’s cellars.

Barbadillo’s Finos are more Manzanilla-like in style, but are aged in Bodegas with less exposure to the cooling sea breezes. The flor in the barrels grows vigorously in these cellars so the wine is a little more nutty and toasty than the more appley and yeasty Manzanillas of Sanlucar.

TASTING NOTES
Straw yellow in colour. The classis fino aromas are revealed on the nose; nuts, olives and the evocative suggestion of a patient ageing process. In the mouth it is sharp and exhibits full body and perfect balance.

SERVING SUGGESTIONS
The perfect accompaniment to tapas,
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Price: $18.06 USD
Stock: 14 in Stock

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Barbadillo

Manzanilla Extra Dry Sherry
Barbadillo

Manzanilla is Barbadillo’s speciality and this excellent example has been aged for 3 years in Barbadillo’s cellars.

Fino style Sherries age under a layer of “flor” (a naturally occurring layer of yeast that grows on top of the wine in the barrel); this ensures the wines do not oxidise as there is no exposure to the air. The cooler maritime microclimate of Sanlúcar ensures flor grows particularly thickly all year round producing these very fresh, tangy Manzanillas, unlike the more oxidised Finos aged in the inland town of Jerez, where the flor dies back in the winter and summer months.




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Price: $18.06 USD
Stock: 9 in Stock

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Barbadillo, Non Vintage

Oloroso Full Dry
Barbadillo

Olorosos are Sherries that have aged in the absence of flor and are rich and full. As the name indicates it is a highly aromatic wine with toffee notes. This Oloroso is very slightly sweetened to leave a smooth satisfying finish in the mouth.

A full dry Oloroso oxidatively aged in oak Sherry butts for 5 years to develop is concentrated nutty and dried fruit flavours.
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Price: $19.35 USD
Stock: 17 in Stock

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Barbadillo, Non Vintage

Pedro Ximenez
Barbadillo

This is the richest style of Sherry, a
result of the grapes being sun-dried to
produce concentrated sugars. The result
is an ultra sweet wine with a treacly
texture and flavour. It is often enjoyed
poured over vanilla ice cream.
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Price: $22.59 USD
Stock: 18 in Stock

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Barbadillo

"La cilla" Pedro Ximenez
Barbadillo
Half Bottle 37.5cl

*Berliner Wein Trophy 2009 : Gold Medal*

Mahogany colour with nuances of plums, raisins and chocolate on the nose. Unctuous, luscious sweet and smooth on the palate with a lingering finish. A vigorous and well-balanced sweet sherry.

Serving suggestion:
Enjoy chilled around 6-8 Celsius degrees with desserts. Ideal in the kitchen as an ingredient in both desserts and savoury dishes such as pork and orange casserole; its vigour ensures that it stands up well to any culinary challenge.
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Price: $26.52 USD
Stock: 6 in Stock

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Barbadillo

San Rafael Medium/ Amoroso Sherry
Barbadillo D.O. Jerez

*95 Points- Guía Repsol 2013*

Mahogany colour with delicate hints of topaz with aromas of dried fruit, plums and raisins. Sweet but well-balanced and beautifully silky palate.

A touch of Pedro Ximénez added to a dry oloroso results in this type of sherry known as “amoroso.” Translated into English as loving or affectionate, the name pays tribute to the smoothness obtained during the lengthy and traditional ageing period. Its alcohol content and body mean that it can be served on the rocks.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: $37.52 USD
Stock: 11 in Stock

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Barbadillo

"Obispo Gascon" Palo Cortado 15 year old Sherry
Barbadillo D.O. Jerez
**92 Points- Robert Parker** Half Bottle 37.5cl

*92 Points- Robert Parker*

A 15 year old sherry wine. Attractive colour of antique gold. The aromatic complexity reveals toasted almonds, walnuts and raisins. On the palate it is pleasant, rounded and harmonious. Deliciously smooth and lingering.

The Palo Cortado sherries are particularly special within the Jerez-Xèrés-Sherry Designation of Origin. This is because despite the fact that production follows the similar physical-chemical process of oxidative ageing as with the olorosos, the result is quite different with their organoleptic characteristics falling somewhere between those of an amontillado and an oloroso.
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Price: $28.41 USD
Stock: 6 in Stock

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Barbadillo

Criadera Palo Cortado, Sherry
Barbadillo

Founded by Benigno Barbadillo in 1821 Barbadillo are the most important producers of Manzanilla. With 16 ageing cellars full of soleras they make excellent examples of the full range of Sherry styles. This delicious Palo Cortado comes from the younger part (Criadera) of the solera in the small 18th century La Sacristia Cellar and bottled unfiltered (En Rama).

Palo Cortado is one of the rarest Sherries starting life as a Fino or here as a Manzanilla aged unoxidized under the Flor, a blanket of yeast that floats on the surface blocking the air getting to the wine. In Palo Cortado the flor dies, and the wine is exposed to oxidation becoming a dark golden colour, rich and nutty, with the freshness of a Fino but the richness of an Oloroso.
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Price: $23.23 USD
Stock: 5 in Stock

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Barbadillo

Criadera Amontilado, Sherry
Barbadillo

Founded by Benigno Barbadillo in 1821 Barbadillo are the most important producers of Manzanilla. With 16 ageing cellars full of soleras they make excellent examples of the full range of Sherry styles.

Barbadillo Criadera Selection Amontillado En Rama is a rare and exclusive sherry wine that offers a truly unique and delightful tasting experience. Made by the renowned Bodegas Barbadillo in Jerez, Spain, this wine is a true testament to the artistry of traditional sherry production. It is crafted using the solera and criadera aging system, resulting in a complex and nuanced flavor profile. The wine is aged in oak barrels, allowing it to develop intense aromas of toasted nuts, dried fruits, and a touch of sea salt.
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Price: $23.23 USD
Stock: 5 in Stock

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Barbadillo

Criadera Olorosso Sherry
Barbadillo

Barbadillo Criadera Selection Oloroso En Rama is a dry, rich, and unfiltered sherry wine from the Barbadillo family's Bodegas in Sanlucar de Barrameda, Spain:

Tasting notes: Intense flavors of dried fruit, nuts, and subtle spice
Aging: Aged for an average of about 10 years in old American-oak botas
Serving: Should be served slightly chilled in white wine glasses
Food pairing: Harmonizes well with richer foods like hearty stews, red meat, and cured cheese
This Amontillado, selected from the criaderas in Mil Pesetas, should be served lightly chilled in white wine glasses. A savoury wine with both biological and oxidative ageing, a mature amontillado is one of the most versatile wines in existence.
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Price: $23.23 USD
Stock: 6 in Stock

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Barbadillo

San Rafael Medium/ Amoroso Sherry
Barbadillo D.O. Jerez
Half Bottle 37.5cl

*95 Points- Guía Repsol 2013*

Mahogany colour with delicate hints of topaz with aromas of dried fruit, plums and raisins. Sweet but well-balanced and beautifully silky palate.

A touch of Pedro Ximénez added to a dry oloroso results in this type of sherry known as “amoroso.” Translated into English as loving or affectionate, the name pays tribute to the smoothness obtained during the lengthy and traditional ageing period. Its alcohol content and body mean that it can be served on the rocks.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: $25.87 USD
Stock: 5 in Stock

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Valdespino, Non Vintage

Palo Cortado `Viejo C.P.`

The NV Palo Cortado Viejo C.P. produced from Palomino from the Macharnudo Alto is feed with specific casks of Fino Inocente and Amontillado Tio Diego. It was traditionally aged in the Calle Ponce (Ponce Street), and if has kept the C.P. initials since then. It’s not age-certified, but the average age of the bottled wine is 25 years.

Notes: Pale sandalwood/caramel in hue, with a fresh, brisk, redolently woody aroma. Though appearing to teeter on the verge of volatility by virtue of being so dry and so woody, the blue cheese notes (cachel blue / dolcelatte / cabrales / stilton) lift it into an entirely different level.
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Price: $54.69 USD
Stock: 9 in Stock

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Valdespino, Non Vintage

Valdespino Quina

This quina is from a traditional recipe used by the Valdespino family for over 100 years. It is old Oloroso wine from the VOS and VORS soleras blended with a little Pedro Ximenez from El Candado. The wine is aromatized by fruits, roots and herbs such as Cinchona bark, gentian root, licorice, nutmeg, dried grapefruit and dried Seville oranges,.

Notes: Dark mahogany colour with coppery tones. The nose is concentrated with layered aromas of aniseed, nutmeg and dates. Notes of quinine and a satisfying bitterness on the palate lead to a long and complex finish. This is the perfect aperitif, served in a tumbler glass on the rocks with a cinnamon stick and a twist of orange

Valdespino is one of the oldest bodegas in Jerez,
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Price: $32.29 USD
Stock: 11 in Stock

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Toro Albalá

Fino- Electrico, Bombilla, Fino Sherry In light-bulb decanter

The Fino Eléctrico from the renown Toro Albala Winery is a beautifully crafted fino sherry-style wine that showcases the best of Montilla-Moriles winemaking traditions. Its unique flavour profile and versatile pairing options make it a standout choice for those looking to explore the world of fino sherries.

The wine is presented in a unique light-bulb decanter that can be re-used. The light-bulb design relates to the Toro Albala history when the winery took over the local power plant in 1922.

Eléctrico is a fino wine made of 100% Pedro Ximénez grapes, though a biological ageing under veil of flor, produced through the criaderas and solera system during a 5-year period.
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Price: $47.83 USD
Stock: Out of Stock

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Rioja, 2016

FOS - Bodegas Fos - Reserva, Rioja, Spain
*** MAGNUM ***

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $64.65 USD
Stock: Out of Stock

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Rioja, 2012

FOS - Bodegas Fos - Crianza
*** MAGNUM BOTTLE OF 1,5 LITERS ***

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $102.26 USD
Stock: Out of Stock

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Valdespino

20 Year Old Aged Oloroso `Don Gonzalo` VOS
***94 Points- SILVER Winner- IWC 2024***

The NV Don Gonzalo Oloroso 20 Anos VOS, produced with Palomino grapes from the Carrascal vineyards, is fermented in stainless steel and aged for over 20 years in oak botas. It is a very serious Oloroso, even if it’s not totally dry. It offers bitter almonds, hazelnuts, incense, Cuban cigar ash, and dark chocolate as well as a complex, a very intense, round and ample palate. This wine really fills your mouth. Very intense and with great acidity, it represents very good value for the quality it delivers.


Valdespino is one of the oldest bodegas in Jerez, with a history of Sherry production going back six centuries.
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Price: $63.36 USD
Stock: Out of Stock

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Toro Albalá, 2002

DON PX 2002, Sweet Wine from Montilla-Moriles. | Half Bottle 37.5cl
93+ Points Robert Parker

The 2002 Toro Albalá Don PX Pedro Ximénez is an exceptional dessert wine from the Montilla-Moriles region of Spain. It is produced using the Pedro Ximénez grape, which is sun-dried to concentrate its natural sugars. The wine undergoes oxidative aging in American oak casks for 20 years, giving it rich, layered complexity.

Tasting Notes
Deep mahogany color, indicative of long aging and concentration. Intense nose with notes of coffee, dark chocolate, raisins, dried apricots, and hints of cinnamon and balsamic. There is also a fresh citrusy element reminiscent of orange peel.
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Price: $37.47 USD
Stock: Out of Stock

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Rioja, 1991

Remelluri Reserva, Rioja

In this wine from old vines on the Remelluri estate owned by Telmo Rodriguez & his sister Amaia, Tempranillo grape is blended with a little Graciano and Garnacha (Grenache); The wine from this vintage is still displaying lots of fruit. In addition the cooler climate has helped combine the earthy red fruit with spice and savouriness - and with amazing elegance. It's a complex Rioja Reserva and a refreshing acidity cuts through the richness making it very drinkable indeed
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Price: $90.54 USD
Stock: Out of Stock

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Rioja, 1987

Faustino Martinez - Gran Riserva

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $252.40 USD
Stock: Out of Stock

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Rioja, 1986

Remelluri Reserva, Rioja

In this wine from old vines on the Remelluri estate owned by Telmo Rodriguez & his sister Amaia, Tempranillo grape is blended with a little Graciano and Garnacha (Grenache); The wine from this vintage is still displaying lots of fruit. In addition the cooler climate has helped combine the earthy red fruit with spice and savouriness - and with amazing elegance. It's a complex Rioja Reserva and a refreshing acidity cuts through the richness making it very drinkable indeed
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Price: $90.54 USD
Stock: Out of Stock

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Rioja, 1982

Federico Paternina


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Price: $89.31 USD
Stock: Out of Stock

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Toro Albalá, 1973

Sale

Don PX 1973, Montilla-Moriles
Presented in a Deluxe gift box with accessories
***95 Points - Robert Parker***
Clearance Offer | Stained label | Was £149 | Now £95

See our full range of 1973 gifts


The 1973 Toro Albala PX has been released to coincide with the market for 50th Anniversary gifts. Finding a quality wine from 1973 is a challenging task but fortunately we have partnered with Toro Albala to bring you the 1973 Don Pedro Ximenez. With a residual sugar content of 320g/litre this is molasses in a glass! The nose is complex with layers of dried fruits, dates, figs, plums, raisins, coffee, mango and chocolate with a hint of mint. The palate is immense and the sugar is balanced by a structured acidity that keeps the sweetness in check.
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Price: $122.97 USD
Stock: Out of Stock

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Rioja, 1970

Campo Viejo - Gran Riserva

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $166.97 USD
Stock: Out of Stock

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Sangre de Toro, 1970

Miguel Torres

Brick red with garnet rim; complex aromas of ripe cherry, black raspberry, chocolate and oak; dry and medium-bodied; cherry, plum and sweet vanilla oak flavours with a slightly tannic finish.
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Price: $89.31 USD
Stock: Out of Stock

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Rioja, Non Vintage

Lopez de Heredia,Vina Tondonia 6 Ano NV
Tempranillo Blend

Estimated to be one of the last production of this wine - 70's vintages

*Cellar Tracker Review 1/7/2021 - PAUL S : 90 Points*

This was slightly tired, but still charming. The nose had more than its fair share of balsamic and Madeira notes, but also a nice blush of dried cherries and berries, earth and cigarette smoke, and beyond that a lovely waft of perfumy florals. Funk aside, this was really nice. The palate was more alive than the nose let on, with fresh acidity and a rustle of silky tannins running through clear, pure notes of dried strawberries and cherries, with a whiff of cigarette spice and some wilting florals, all somewhat shadowed by a little layer of earth, meaty funk into a nice long finish.
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Price: $63.36 USD
Stock: Out of Stock

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Sherry- Julian Jeffs

Updated sixth edition of Julian Jeffs’ Sherry
Available to order directly through Académie du Vin Library

Julian Jeffs’ Sherry explores the links between Jerez’s history and culture and the development of the sherry trade. It provides extensive details of shippers, from the traditional family firms to the new boutique bodegas, along with thorough appendices for those who wish to delve into the fine details.

The Book Sherry by Julian Jeffs is only available to purchase through Académie du Vin Library.

To order the book, please click on the link below to take you directly to their website. Please use the promo code VWP15 for 15% off.


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Price: $45.30 USD
Stock: Out of Stock

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Sherry-Ben Howkins

Malinged Misunderstood Magnificent!
Available to order directly through Académie du Vin Library

Sherry: Malinged Misunderstood Magnificent! casts an expert and entertainingly readable eye over an old favourite – out of fashion in recent years, but in the opinion of those in the know set to make a magnificent comeback.

The Book Sherry: Malinged Misunderstood Magnificent! is only available to purchase through Académie du Vin Library.

To order the book, please click on the link below to take you directly to their website. Please use the promo code VWP15 for 15% off.

Click here to Buy "Sherry by Ben Howkins"

Made in a unique way,
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Price: $45.30 USD
Stock: Out of Stock

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Valdespino, Non Vintage

Pedro Ximénez `El Candado`

El Candado is Spanish for the padlock, and indeed every bottle comes with a small padlock and two little keys. The idea is that a butt from this solera used to be locked away as someone from the Valdespino family wanted to keep the wine to himself.

Nose: quite a bright nose, with lots of raisins and figs but in a fruity way rather than the sticky way. Honey and plenty of quince jelly. Some green, leafy notes too, as well as a light woody touch. Light cinnamon.

Mouth: very sweet and onctuous, but again not over the top. Toffee notes, desserts with figs and honey. Guava. Grows slightly darker towards the end, with some Turkish coffee, dark caramel and a light spicy edge (pepper, cardamom).
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Price: $34.88 USD
Stock: Out of Stock

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