Description
The Delaforce Vintage Port 2017 has received exceptional praise from wine critics, solidifying its status as a standout vintage. With its remarkable structure and aging potential, this wine promises to evolve beautifully, offering decades of enjoyment for collectors and enthusiasts alike.
Wine Spectator awarded it an impressive 94 points, describing it as “bursting with gutsy red and black currant, fig, and boysenberry compote flavors, infused with notes of black tea, anise, and wood smoke.” The review highlighted the port’s “brambly finish” and recommended cellaring it until 2035–2060 to fully appreciate its complexity and depth.
Robert Parker’s The Wine Advocate rated it 91 points, praising its “serious power and fine focus” alongside a “more brooding demeanor.” They emphasized the wine’s “good concentration” and suggested it would benefit greatly from further aging to unlock its full potential.
This vintage is defined by its deep, almost black color and an elegant flavor profile that combines ripe blackcurrant and dark red berries with lively citrus accents. Medium-bodied, it boasts excellent acidity balanced by soft, velvety tannins, making it both fresh and approachable.
To fully enjoy the Delaforce Vintage Port 2017, store the bottle horizontally at a stable temperature around 15ºC. Serve it slightly cool, between 15ºC and 18ºC, to allow its aromas and flavors to shine. It pairs wonderfully with blue cheese, aged cheddar, walnuts, and indulgent chocolate desserts.
This is a wine of exceptional pedigree, offering a harmonious blend of power and finesse. Whether savored now or carefully aged, the Delaforce Vintage Port 2017 is a testament to the art of Port winemaking and a true delight for any occasion.