Chateau Trotte Vielle, 2000 Red Wine
St Emilion Premiere Grand cru Classe
New arrivals - please allow 7 days for delivery
Bottle size: 75cl
Price:
$100.54 USD
Description
The Château Trotte Vieille 2000 is an exceptional wine from the Saint-Émilion appellation in Bordeaux, France. The 2000 vintage is one of the most celebrated in Bordeaux history, known for its ideal growing conditions and the production of powerful, age-worthy wines. As a Premier Grand Cru Classé (B), Château Trotte Vieille crafted a wine in 2000 that reflects the vintage's richness, balance, and longevity.
Wine Overview
The 2000 Château Trotte Vieille is likely composed of a blend typical of the estate:
Cabernet Franc (dominant): Offering structure, floral aromas, and herbal complexity.
Merlot: Adding richness, roundness, and red fruit flavors.
Cabernet Sauvignon: Providing depth, tannins, and dark fruit notes.
Vintage Characteristics
The 2000 vintage was marked by a warm and consistent growing season, with minimal rain during harvest, ensuring ripe and concentrated fruit. On the Right Bank, Merlot and Cabernet Franc performed exceptionally well, producing wines with rich textures, vibrant acidity, and excellent aging potential.
Tasting Notes
Appearance: Deep garnet with vibrant ruby highlights, still showing youthful vibrancy despite its age.
Aroma: A complex and intense bouquet of ripe blackberries, plums, and cherries, layered with secondary notes of cedar, tobacco, and cocoa. Tertiary hints of leather, truffles, and earthy nuances are beginning to emerge.
Palate: Full-bodied with refined tannins and balanced acidity. The wine offers flavors of dark fruits, such as blackcurrants and figs, along with savory elements like graphite, forest floor, and a touch of spice. Its minerality and elegance reflect the limestone terroir.
Finish: Long and layered, with lingering notes of fruit, earth, and a subtle hint of oak.
Drinking Window
As of 2025, the Château Trotte Vieille 2000 is at a beautiful stage in its evolution, with a harmonious balance of primary fruit and developing tertiary flavors. Properly stored bottles can continue to age gracefully for another 5–10 years.
Food Pairing
This rich and elegant wine pairs wonderfully with:
Herb-crusted lamb or beef tenderloin.
Duck breast with a fig or cherry reduction.
Wild mushroom risotto or truffle-infused pasta.
Aged cheeses, such as Comté, Parmesan, or Manchego.
Serving Recommendations
Decanting: Decant for 1–2 hours to allow the wine to open up and reveal its full aromatic potential.
Serving Temperature: Serve at 16–18°C (60–64°F) to fully enjoy its complexity and balance.
Conclusion
The Château Trotte Vieille 2000 is a standout wine from an exceptional vintage, offering richness, depth, and refinement. It is a testament to the estate’s dedication to quality and the superb conditions of the year. Whether you are enjoying it now or planning to age it further, this wine is a remarkable choice for collectors and connoisseurs alike.
Condition
good levels - label damp affected and bin soiled