Description
1979 Château Croizet-Bages – A Mature Pauillac from a Classic Era
Château Croizet-Bages, a fifth-growth estate in the Pauillac appellation, is known for producing Cabernet Sauvignon-led wines that offer a more approachable and elegant expression of the region. The 1979 vintage in Bordeaux was a moderate to good year, producing wines that were medium-bodied, well-structured, and capable of aging for several decades. While overshadowed by the more powerful 1978 and 1982 vintages, 1979 Bordeaux wines have proven to age gracefully, particularly from well-regarded estates.
Now at over 40 years of age, the 1979 Croizet-Bages has likely developed a complex tertiary profile, with notes of cedar, dried tobacco, leather, and earthy undertones, while the fruit—once vibrant—has mellowed into softer dried red berries and blackcurrant flavors. The tannins have likely softened significantly, offering a more silky and refined drinking experience. However, as with any wine of this age, bottle variation plays a crucial role, and well-stored bottles will show better than those that have been exposed to fluctuating conditions.
Serving & Pairing Suggestions
A wine of this age should be decanted gently to remove sediment while avoiding overexposure to oxygen. Serving at 16-18°C (60-65°F) will help highlight the delicate aromas. Pairing recommendations include roast lamb, duck confit, or aged cheeses such as Comté or Gruyère, which will complement the wine’s earthy and nutty character.
While Croizet-Bages is not one of the powerhouses of Pauillac, its 1979 vintage remains an interesting choice for those who appreciate well-aged Bordeaux. If you have a well-cellared bottle, it could still offer a refined and nostalgic drinking experience, reflecting the style of a classic era in Bordeaux winemaking.